|I want to break an egg too!|
Preparation was simple, I baked some cupcakes in advance so they would have something to start decorating while they waited for the cupcakes 'they made' bake in the oven and cool down. Prepare the buttercream, I used the American style buttercream which is more durable and slightly less messy, mix the colours, pack the baking tools, ingredients and bring the toppings!
|How much candy is on top of that cupcake?!|
The girls were great, they helped me stir the butter and sugar, they each got a turn to crack eggs... and smash eggs, they folded in flour and then they got bored. So we took a 10 minute break while I set up for the decorating part. I brought different types of sprinkles, 100 thousands, little jelly gems, jelly beans, chocolate balls, rainbow chips and coloured sugar. Let's just say the decorating part was the 'funnest' part for the kids. They really piled up their cupcakes as you can see from their photos. They wanted to eat one cupcake first and after their Mums said OK, they picked at their cupcakes. 5 minutes later, they still hadn't finished eating the candy and toppings they put on top of the frosting! They must have been on such a sugar rush after.
|A very pretty cupcake for you...|
|Look at the intense concentration - adorable.|
|Do you have enough Jelly Gems on yours?|
|All packed and ready to be taken home. I had a fun time making those labels with my new Uchida Scalloped Egde Round hole puncher. Someone on Amazon was very happy doing business with me. : )|